| Excitotoxins: The Taste That Kills |  | Author: Russell L. Blaylock Publisher: Health Press (NM) Category: Book
List Price: $17.95 Buy New: $7.75 as of 5/20/2012 04:26 EDT details You Save: $10.20 (57%)
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Seller: Health Press NA Inc. Sales Rank: 10,363
Languages: English (Unknown), English (Original Language), English (Published) Media: Paperback Edition: 1 Pages: 320 Number Of Items: 1 Shipping Weight (lbs): 1 Dimensions (in): 9 x 6.1 x 0.8
ISBN: 0929173252 EAN: 9780929173252 ASIN: 0929173252
Publication Date: December 1, 1996 Availability: Usually ships in 1-2 business days
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Product Description Ex-ci'-to-tox-in: a substance added to foods and beverages that literally stimulates neurons to death, causing brain damage of varying degrees. Can be found in such ingredients as monosodium glutamate, aspartame (NutraSweet®), cysteine, hydrolyzed protein, and aspartic acid.
Citing over five hundred scientific studies, Excitotoxins explores the dangers of aspartame, MSG, and other substances added to our food. This is an electrifying and important book that should be available to every American consumer.
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